Here is a Link to the history of Taylors Maid-Rite Sandwich
And here is a home made version But below that is what I use and i think it's much closer
to the original than anything I have ever tried. We have an original Maid-Rite here in town
and I know the owner but i think he has changed the recipe over the years.
The best maid-rite I have ever had.
Un-Official Maid-Rite Recipe
2 pounds of ground beef
1 cup beer
1 1/2 tsp. white pepper
2 tsp. dry mustard
2 tbsp. sugar
Boil (yes, boil) the beef in a pot with enough water to just cover the meat. Boil until the pink is gone, then drain.
Put drained beef in a large skillet and add all remaining ingredients. Simmer and stir, continually breaking up the beef until crumbly and the beer is almost evaporated.
Serve on steamed buns, topping with cheese, diced onion, mustard and dill pickles to taste.
The Doctor of BBQ